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|Serving Size: 1 recipe (155g)|
|Recipe Makes: 1|
|Calories from Fat: 533 (88%)|
|Amt Per Serving||% DV|
|Total Fat 59.3g||79 %|
|Saturated Fat 5.9g||29 %|
|Monounsaturated Fat 14.9g|
|Polyunsanturated Fat 33.9g|
|Cholesterol 26.1mg||8 %|
|Sodium 517.3mg||18 %|
|Potassium 386.5mg||10 %|
|Total Carbohydrate 12.9g||4 %|
|Dietary Fiber 4.3g||17 %|
|Sugars, other 8.6g|
|Protein 14.9g||21 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 607
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