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Serving Size: 1 Serving (349g) | ||
Recipe Makes: 6 | ||
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Calories: 728 | ||
Calories from Fat: 426 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 47.4g | 63 % | |
Saturated Fat 13.4g | 67 % | |
Monounsaturated Fat 20g | ||
Polyunsanturated Fat 10g | ||
Cholesterol 230mg | 71 % | |
Sodium 230.3mg | 8 % | |
Potassium 621.9mg | 16 % | |
Total Carbohydrate 9.3g | 3 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 9g | ||
Protein 57.4g | 82 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 728
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