1. Combine cheese and margarine. Beat until mixture is blended.
2. Gradually add flour and remaining ingredients. Stir until mixture is no longer crumbly and will shape into a ball.
3. Use a cookie press fitted with a star disk. Shape into 2 1/2 inch straws.
4. Bake 325 convection oven 375 regular oven for 8 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Dozen (80g)|
|Recipe Makes: 5 Dozen|
|Calories from Fat: 330 (73%)|
|Amt Per Serving||% DV|
|Total Fat 36.7g||49 %|
|Saturated Fat 6.9g||34 %|
|Monounsaturated Fat 17.5g|
|Polyunsanturated Fat 11.1g|
|Cholesterol 0mg||0 %|
|Sodium 429.2mg||15 %|
|Potassium 67.5mg||2 %|
|Total Carbohydrate 27.1g||8 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 25.8g|
|Protein 3.6g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 449
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