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Brown ground beef and onions. Add beans and spices.
Add tomato sauce, soup and paste.
Simmer for 1 1/2 hours to all day.
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|Serving Size: 1 Serving (146g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 7 (6%)|
|Amt Per Serving||% DV|
|Total Fat 0.7g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 50.1mg||2 %|
|Potassium 568.3mg||15 %|
|Total Carbohydrate 22.5g||7 %|
|Dietary Fiber 6.3g||25 %|
|Sugars, other 16.2g|
|Protein 6.2g||9 %|
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Calories per serving: 113
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