Brown ground beef and onions. Add beans and spices.
Add tomato sauce, soup and paste.
Simmer for 1 1/2 hours to all day.
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|Serving Size: 1 Serving (145g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 6 (5%)|
|Amt Per Serving||% DV|
|Total Fat 0.6g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 45.6mg||2 %|
|Potassium 555.1mg||15 %|
|Total Carbohydrate 22.1g||7 %|
|Dietary Fiber 6g||24 %|
|Sugars, other 16.1g|
|Protein 6.1g||9 %|
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Calories per serving: 111
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