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Serving Size: 1 recipe (1546g) | ||
Recipe Makes: 1 | ||
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Calories: 1341 | ||
Calories from Fat: 475 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 52.8g | 70 % | |
Saturated Fat 7.4g | 37 % | |
Monounsaturated Fat 19.9g | ||
Polyunsanturated Fat 20.9g | ||
Cholesterol 273.8mg | 84 % | |
Sodium 4093mg | 141 % | |
Potassium 6075.1mg | 160 % | |
Total Carbohydrate 86.2g | 25 % | |
Dietary Fiber 20.1g | 81 % | |
Sugars, other 66g | ||
Protein 142.1g | 203 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1341
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