Great for Sushi Sauce Base or by itself on sushi, fried seafood, sandwiches etc
In a Blender, blend chipolte peppers and small amount of mayo until smooth and creamy. In a large mixing bowl, whisk together with remaining mayo.
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Serving Size: 1 Serving (3840g) | ||
Recipe Makes: Servings | ||
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Calories: 12826 | ||
Calories from Fat: 11370 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1263.4g | 1684 % | |
Saturated Fat 192g | 960 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 1344mg | 414 % | |
Sodium 30604.8mg | 1055 % | |
Potassium 1996.8mg | 53 % | |
Total Carbohydrate 326.4g | 96 % | |
Dietary Fiber 3.8g | 15 % | |
Sugars, other 322.6g | ||
Protein 23g | 33 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 12826
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