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Serving Size: 1 recipe (3132g) | ||
Recipe Makes: 1 | ||
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Calories: 16243 | ||
Calories from Fat: 11516 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1279.5g | 1706 % | |
Saturated Fat 591.3g | 2957 % | |
Monounsaturated Fat 430.5g | ||
Polyunsanturated Fat 178.9g | ||
Cholesterol 2136.3mg | 657 % | |
Sodium 4106.8mg | 142 % | |
Potassium 5304.8mg | 140 % | |
Total Carbohydrate 1178.3g | 347 % | |
Dietary Fiber 35.1g | 140 % | |
Sugars, other 1143.2g | ||
Protein 85.2g | 122 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 16243
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