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Serving Size: 1 recipe (1328g) | ||
Recipe Makes: 1 | ||
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Calories: 4315 | ||
Calories from Fat: 2066 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 229.6g | 306 % | |
Saturated Fat 88.1g | 440 % | |
Monounsaturated Fat 77.1g | ||
Polyunsanturated Fat 48.3g | ||
Cholesterol 280.6mg | 86 % | |
Sodium 4136.6mg | 143 % | |
Potassium 2453.2mg | 65 % | |
Total Carbohydrate 527.2g | 155 % | |
Dietary Fiber 30.6g | 123 % | |
Sugars, other 496.5g | ||
Protein 79.7g | 114 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4315
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