Chocolate Gravy
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INSTRUCTIONS
Mix the cocoa, sugar, and flour together. Add the milk, making sure it mixes smoothly. Heat (medium) and stir constantly until it thickens. This takes about 8 minutes. Take off of heat. Add butter. Stir until it is melted and mixed. Add vanilla and stir until mixed. Serve hot over buttered biscuits. Buttered toast will do in a pinch. Notes: This is an almost lost Ozark classic. It hardly ever shows up in ethnic or regional cookbooks. If this cools, it becomes something else: chocolate pudding! Chocolate gravy is a great way to make sure your kids get their minimum daily requirement of sugar!
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Batch (793g) | ||
| Recipe Makes: 1 | ||
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| Calories: 2742 | ||
| Calories from Fat: 236 (9%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 26.2g | 35 % | |
| Saturated Fat 16.5g | 83 % | |
| Monounsaturated Fat 6.9g | ||
| Polyunsanturated Fat 1g | ||
| Cholesterol 70.8mg | 22 % | |
| Sodium 294mg | 10 % | |
| Potassium 346.4mg | 9 % | |
| Total Carbohydrate 634.2g | 187 % | |
| Dietary Fiber 1.1g | 4 % | |
| Sugars, other 633.1g | ||
| Protein 7.3g | 10 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2742
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