Spicy sausage, herbs and vegetables fill this egg casserole with hearty flavor. I like to make it for my family's Christmas breakfast, but it's delicious anytime of day! —Debbie Carter, O'Fallon, Illinois
See original recipe: http://www.tasteofhome.com/re...
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Serving Size: 1 -12 serving (221g) | ||
Recipe Makes: 10-12 servin | ||
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Calories: 281 | ||
Calories from Fat: 154 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.1g | 23 % | |
Saturated Fat 6.8g | 34 % | |
Monounsaturated Fat 7.3g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 44.3mg | 14 % | |
Sodium 632.2mg | 22 % | |
Potassium 374.2mg | 10 % | |
Total Carbohydrate 18g | 5 % | |
Dietary Fiber 0.6g | 3 % | |
Sugars, other 17.4g | ||
Protein 13.2g | 19 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 281
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