Try this Cilantro Salad recipe, or contribute your own.
Suggest a better descriptionSource: Laurie Burton
If making ahead, mix wetter ingredients in one container, dryer in another and mix just before serving. Best if eaten immediately -- doesn't keep well until next day.
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Serving Size: 1 (127g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 151 | ||
Calories from Fat: 111 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.3g | 16 % | |
Saturated Fat 1.7g | 9 % | |
Monounsaturated Fat 5.4g | ||
Polyunsanturated Fat 4.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 19.8mg | 1 % | |
Potassium 408.8mg | 11 % | |
Total Carbohydrate 7.8g | 2 % | |
Dietary Fiber 3.7g | 15 % | |
Sugars, other 4.1g | ||
Protein 5.4g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 151
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