I came up with the recipe for this Cinnamon Pecan Brittle when I messed up a recipe from Dorie Greenspan’s lovely cookbook, Around My French Table.
I had thought I was making Spiced Nuts, though when I pulled these out of the oven, I realized that I had actually made a scrumptious nut brittle. So, I made the recipe several additional times, tweaking each version along the way until I was pleased with this new permutation.
See original recipe: http://www.elanaspantry.com/c...
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Serving Size: 1 Recipe (315g) | ||
Recipe Makes: 1 Recipe | ||
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Calories: 1567 | ||
Calories from Fat: 1414 (90%) | ||
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Amt Per Serving | % DV | |
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Total Fat 157.1g | 209 % | |
Saturated Fat 13.5g | 67 % | |
Monounsaturated Fat 89g | ||
Polyunsanturated Fat 47.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 2388.3mg | 82 % | |
Potassium 1030.1mg | 27 % | |
Total Carbohydrate 41.6g | 12 % | |
Dietary Fiber 26g | 104 % | |
Sugars, other 15.6g | ||
Protein 24g | 34 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1567
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