A great cake to get your chocolate fix!
In a large bowl stir together flour, sugar, and baking soda. Set aside.
In a medium saucepan bring cola, butter, and cocoa powder to boiling over medium heat. Add the hot mixutre to the flour mixture; stir till just combined. Add eggs, buttermilk, and vanilla; stir till combined. Gently stir in marshmallows. (They will float).
Pour cake batter into a greased and floured 13x9 inch baking pan. Bake in a 350? oven about 30 minutes or until wooden toothpick inserted near center comes out clean. Immediatly spread cocoa topping over cake. Thoroughly cool on cake rack.
For Cocoa Topping:
In a medium saucepan bring butter, cocoa powder, and cola to boiling. Add powdered sugar and vanilla. Mix with a whisk until combined. Stir in the nuts.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (187g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 570 | ||
Calories from Fat: 227 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 25.2g | 34 % | |
Saturated Fat 12.6g | 63 % | |
Monounsaturated Fat 8.7g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 78.9mg | 24 % | |
Sodium 5349.6mg | 184 % | |
Potassium 155.2mg | 4 % | |
Total Carbohydrate 82.2g | 24 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 79.9g | ||
Protein 7.2g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 570
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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