From SACO Buttermilk Blend. Can make one two layer cake or 24 cupcakes.
Heat oven to 350'. Sift dry ingredients into a large mixer bowl. Add remaining ingredients. Blend 1/2 minute on low speed, scraping bowl, then beat 3 minutes on high speed. Pour into pans. Bake for 30 to 35 minutes.
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Serving Size: 1 Serving (137g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 445 | ||
Calories from Fat: 270 (61%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30g | 40 % | |
Saturated Fat 17.4g | 87 % | |
Monounsaturated Fat 8.9g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 97.5mg | 30 % | |
Sodium 215.6mg | 7 % | |
Potassium 121.5mg | 3 % | |
Total Carbohydrate 40.4g | 12 % | |
Dietary Fiber 0.6g | 3 % | |
Sugars, other 39.8g | ||
Protein 4.4g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 445
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