Try this Connie's Baked Beans recipe, or contribute your own.
Suggest a better descriptionSoak beans overnight, then boil for 1 hour. Combine with ketchup, brown sugar and Karo syrup. Place strips of bacon on top. Bake at 250 - 300 degrees for four hours, until bacon is black.
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Serving Size: 1 Serving (1702g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4788 | ||
Calories from Fat: 279 (6%) | ||
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Amt Per Serving | % DV | |
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Total Fat 31g | 41 % | |
Saturated Fat 8.5g | 42 % | |
Monounsaturated Fat 11.4g | ||
Polyunsanturated Fat 9.6g | ||
Cholesterol 34mg | 10 % | |
Sodium 6624.4mg | 228 % | |
Potassium 8414.5mg | 221 % | |
Total Carbohydrate 1058.7g | 311 % | |
Dietary Fiber 112.3g | 449 % | |
Sugars, other 946.5g | ||
Protein 117.3g | 168 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4788
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