Melt shortening in baking pan or use oil. Then mix other ingredients and pour over oil into 8 X 8 pan. Bake at 400 for 15 to 20 minutes.
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|Serving Size: 1 Serving (82g)|
|Recipe Makes: 9 Servings|
|Calories from Fat: 73 (37%)|
|Amt Per Serving||% DV|
|Total Fat 8.1g||11 %|
|Saturated Fat 3.3g||16 %|
|Monounsaturated Fat 3.4g|
|Polyunsanturated Fat 1g|
|Cholesterol 6.1mg||2 %|
|Sodium 1445.2mg||50 %|
|Potassium 84.8mg||2 %|
|Total Carbohydrate 29.6g||9 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 28.4g|
|Protein 3.3g||5 %|
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Calories per serving: 199
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