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Serving Size: 1 recipe (3585g) | ||
Recipe Makes: 1 | ||
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Calories: 9102 | ||
Calories from Fat: 5045 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 560.5g | 747 % | |
Saturated Fat 346.7g | 1733 % | |
Monounsaturated Fat 144.7g | ||
Polyunsanturated Fat 25.4g | ||
Cholesterol 1538.8mg | 473 % | |
Sodium 19118.5mg | 659 % | |
Potassium 4245.9mg | 112 % | |
Total Carbohydrate 892g | 262 % | |
Dietary Fiber 34.5g | 138 % | |
Sugars, other 857.5g | ||
Protein 131.6g | 188 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9102
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