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Serving Size: 1 recipe (1399g) | ||
Recipe Makes: 1 | ||
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Calories: 4988 | ||
Calories from Fat: 3445 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 382.7g | 510 % | |
Saturated Fat 226.3g | 1131 % | |
Monounsaturated Fat 100.4g | ||
Polyunsanturated Fat 18.3g | ||
Cholesterol 1841.7mg | 567 % | |
Sodium 7655.2mg | 264 % | |
Potassium 1547.4mg | 41 % | |
Total Carbohydrate 308.6g | 91 % | |
Dietary Fiber 10.1g | 41 % | |
Sugars, other 298.5g | ||
Protein 84.8g | 121 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4988
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