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Serving Size: 1 recipe (1189g) | ||
Recipe Makes: 1 | ||
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Calories: 9039 | ||
Calories from Fat: 8911 (99%) | ||
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Amt Per Serving | % DV | |
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Total Fat 990.1g | 1320 % | |
Saturated Fat 184.9g | 924 % | |
Monounsaturated Fat 467.3g | ||
Polyunsanturated Fat 292.8g | ||
Cholesterol 333.9mg | 103 % | |
Sodium 2228.6mg | 77 % | |
Potassium 1215.4mg | 32 % | |
Total Carbohydrate 51g | 15 % | |
Dietary Fiber 4.1g | 17 % | |
Sugars, other 46.9g | ||
Protein 23g | 33 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9039
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