This is my go-to recipe for Christmas morning breakfast. It's so easy to stick in the oven and have breakfast ready while still enjoying the festivities.
In a large frying pan, saute cut bacon. Add cut dried beef, 1-1/2 cans mushrooms and 1/4 cup margarine. When margarine sizzles, add flour, stirring until blended. Add milk, stirring until sauce is smooth and thick. Set aside.
In a medium bowl, beat eggs with salt and evaporated milk.
In another large frying pan melt margarine; when margarine sizzles, add eggs and scramble, keeping eggs creamy rather than dry.
Butter a 13 x 9 x 2-inch pan. Pour enough sauce in pan to cover the bottom.
Layer as follows: scrambled eggs, sauce, eggs, sauce and garnish top with remaining 1-1/2 cans mushrooms.
Bake 1 hour at 275F., or refrigerate 24 hours, bring to room temperature and bake.
Source: Simply Entertaining
Food Group: egg
Temperature: hot
Effort: easy
Prep. Time: :45
Elapsed Time: 1:45
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (191g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 283 | ||
Calories from Fat: 180 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20g | 27 % | |
Saturated Fat 5.5g | 27 % | |
Monounsaturated Fat 8.8g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 260.2mg | 80 % | |
Sodium 354.5mg | 12 % | |
Potassium 322.5mg | 8 % | |
Total Carbohydrate 11.8g | 3 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 11.6g | ||
Protein 14.1g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 283
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
Chocolate Chip Coffee Cake
I recommend pairing it with this recipe
—
SchmeerShirley
What would you serve with this? Link in another recipe.