1. Place the chicken in the slow cooker.
2. Add the remaining ingredients and cook on low for 6 hours.
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|Serving Size: 1 Serving (463g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 214 (42%)|
|Amt Per Serving||% DV|
|Total Fat 23.7g||32 %|
|Saturated Fat 6.7g||33 %|
|Monounsaturated Fat 9.9g|
|Polyunsanturated Fat 5.1g|
|Cholesterol 149.9mg||46 %|
|Sodium 751.6mg||26 %|
|Potassium 1001.1mg||26 %|
|Total Carbohydrate 20.1g||6 %|
|Dietary Fiber 1.8g||7 %|
|Sugars, other 18.3g|
|Protein 52.6g||75 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 515
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