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|Serving Size: 1 recipe (2064g)|
|Recipe Makes: 1|
|Calories from Fat: 175 (11%)|
|Amt Per Serving||% DV|
|Total Fat 19.4g||26 %|
|Saturated Fat 5.8g||29 %|
|Monounsaturated Fat 4.4g|
|Polyunsanturated Fat 6.3g|
|Cholesterol 294.8mg||91 %|
|Sodium 3631.3mg||125 %|
|Potassium 5206.4mg||137 %|
|Total Carbohydrate 191.8g||56 %|
|Dietary Fiber 60.8g||243 %|
|Sugars, other 131g|
|Protein 161.2g||230 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1606
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