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Serving Size: 1 recipe (2409g) | ||
Recipe Makes: 1 | ||
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Calories: 15951 | ||
Calories from Fat: 15203 (95%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1689.2g | 2252 % | |
Saturated Fat 486.5g | 2432 % | |
Monounsaturated Fat 686.5g | ||
Polyunsanturated Fat 434.1g | ||
Cholesterol 493.2mg | 152 % | |
Sodium 2275.6mg | 78 % | |
Potassium 5784.9mg | 152 % | |
Total Carbohydrate 165.4g | 49 % | |
Dietary Fiber 47.1g | 188 % | |
Sugars, other 118.4g | ||
Protein 158.9g | 227 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 15951
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