Try this Dried Beef Chicken recipe, or contribute your own.
Suggest a better descriptionLine pan with dried beef. Wrap 2 slices of bacon around chicken breast. Mix cream of mushroom soup and sour cream and mushrooms together and pour over chicken and bake at 275 for 3 hours.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (4902g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 7540 | ||
Calories from Fat: 2006 (27%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 222.9g | 297 % | |
Saturated Fat 90.2g | 451 % | |
Monounsaturated Fat 86.5g | ||
Polyunsanturated Fat 21.6g | ||
Cholesterol 3255.7mg | 1002 % | |
Sodium 92079.2mg | 3175 % | |
Potassium 11128.9mg | 293 % | |
Total Carbohydrate 126.6g | 37 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 125.9g | ||
Protein 1242g | 1774 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7540
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.