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|Serving Size: 1 Serving (233g)|
|Recipe Makes: 2|
|Calories from Fat: 150 (51%)|
|Amt Per Serving||% DV|
|Total Fat 16.7g||22 %|
|Saturated Fat 12.7g||63 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 890.4mg||31 %|
|Potassium 431.5mg||11 %|
|Total Carbohydrate 32.5g||10 %|
|Dietary Fiber 4.3g||17 %|
|Sugars, other 28.2g|
|Protein 7g||10 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 296
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