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Serving Size: 1 recipe (332g) | ||
Recipe Makes: 1 | ||
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Calories: 1504 | ||
Calories from Fat: 672 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 74.7g | 100 % | |
Saturated Fat 29.2g | 146 % | |
Monounsaturated Fat 30.5g | ||
Polyunsanturated Fat 11g | ||
Cholesterol 111.8mg | 34 % | |
Sodium 388.5mg | 13 % | |
Potassium 365.1mg | 10 % | |
Total Carbohydrate 214.4g | 63 % | |
Dietary Fiber 8g | 32 % | |
Sugars, other 206.3g | ||
Protein 7.4g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1504
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