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|Serving Size: 1 serving (336g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 143 (66%)|
|Amt Per Serving||% DV|
|Total Fat 15.9g||21 %|
|Saturated Fat 3.1g||16 %|
|Monounsaturated Fat 9.4g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 0mg||0 %|
|Sodium 754.7mg||26 %|
|Potassium 238.6mg||6 %|
|Total Carbohydrate 13.5g||4 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 12.4g|
|Protein 5.7g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 217
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