Basic pasta salad
Prepare pasta according to package. Mix with remaining ingredients. May need to add extra Italian dressing.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1204g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2904 | ||
Calories from Fat: 1299 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 144.3g | 192 % | |
Saturated Fat 59.2g | 296 % | |
Monounsaturated Fat 46g | ||
Polyunsanturated Fat 25.1g | ||
Cholesterol 603.7mg | 186 % | |
Sodium 6272.6mg | 216 % | |
Potassium 2698.1mg | 71 % | |
Total Carbohydrate 280.5g | 83 % | |
Dietary Fiber 6.3g | 25 % | |
Sugars, other 274.3g | ||
Protein 124.2g | 177 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2904
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