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|Serving Size: 1 Serving (293g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 71 (15%)|
|Amt Per Serving||% DV|
|Total Fat 7.9g||11 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 3g|
|Cholesterol 6.9mg||2 %|
|Sodium 220mg||8 %|
|Potassium 471.3mg||12 %|
|Total Carbohydrate 89.5g||26 %|
|Dietary Fiber 12.2g||49 %|
|Sugars, other 77.4g|
|Protein 13.6g||19 %|
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Calories per serving: 467
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