Christmas cookie recipe!
Cream butter and add other ingredients.
Press into pans 2 x 8" squares ok.
Bake at 375 F until golden brown, about 30-45 min.
Usually half this recipe is sufficient
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (216g) | ||
Recipe Makes: 8 | ||
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Calories: 1191 | ||
Calories from Fat: 835 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 92.7g | 124 % | |
Saturated Fat 58.4g | 292 % | |
Monounsaturated Fat 23.9g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 243.8mg | 75 % | |
Sodium 656.2mg | 23 % | |
Potassium 108.2mg | 3 % | |
Total Carbohydrate 83.1g | 24 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 80.9g | ||
Protein 8.8g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1191
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