Try this fajita bites recipe, or contribute your own.
Suggest a better descriptioncut tortillas into fours and press into a greased muffin tin.
add cooked chicken and bell pepper mixture to the tortillas.
top with shredded cheese.
cook at 350 for 20 minutes.
top with green onion and dip into salsa.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (96g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 187 | ||
Calories from Fat: 22 (12%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.4g | 3 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.6g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 39.8mg | 1 % | |
Potassium 190.7mg | 5 % | |
Total Carbohydrate 38.4g | 11 % | |
Dietary Fiber 5.6g | 22 % | |
Sugars, other 32.8g | ||
Protein 5g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 187
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