Try this Fantasy Fudge recipe, or contribute your own.
Suggest a better descriptionCombine margarine, sugar, milk in saucepan. Bring to full boil, stirring constantly. Continue boiling 5 minutes over med. heat or until candy thermometer reaches 234 degrees. Remove from heat. Stir in choc. chips until melted. Add remaining ingredients and mix until well blended. Pour into greased pan & cool.
* I usually double this recipe for a jelly roll pan.
This is the recipe I use every Christmas!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (999g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3698 | ||
Calories from Fat: 3439 (93%) | ||
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Amt Per Serving | % DV | |
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Total Fat 382.1g | 509 % | |
Saturated Fat 63.4g | 317 % | |
Monounsaturated Fat 157.2g | ||
Polyunsanturated Fat 116.6g | ||
Cholesterol 40.6mg | 12 % | |
Sodium 169617.3mg | 5849 % | |
Potassium 1694.4mg | 45 % | |
Total Carbohydrate 39.3g | 12 % | |
Dietary Fiber 19g | 76 % | |
Sugars, other 20.2g | ||
Protein 58.8g | 84 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3698
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