In a pan, saute the ham in butter for 5 min. Turn off heat. Add the rest of ingredients and serve with HOT pasta. Serve immediately. Posted to MM-Recipes Digest V4 #061 by BobbieB1@aol.com on Feb 28, 1997.
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|Serving Size: 1 Serving (4374g)|
|Recipe Makes: 1|
|Calories from Fat: 5547 (70%)|
|Amt Per Serving||% DV|
|Total Fat 616.4g||822 %|
|Saturated Fat 375.6g||1878 %|
|Monounsaturated Fat 178.8g|
|Polyunsanturated Fat 27.4g|
|Cholesterol 2018.5mg||621 %|
|Sodium 4819.3mg||166 %|
|Potassium 6556.2mg||173 %|
|Total Carbohydrate 422.4g||124 %|
|Dietary Fiber 37g||148 %|
|Sugars, other 385.5g|
|Protein 210g||300 %|
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Calories per serving: 7944
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