Try this Freezer Strawberry Jam recipe, or contribute your own.Suggest a better description
Crush berries thoroughly. Place in a large bowl. Add sugar, mix well & let stand. Mix lemon juice & add certo. Stir until all sugar crystals are dissolved. Ladle quickly into jars & leave to set, it may take 24 hours. Store in freezer. Will keep in the fridge for 3 weeks. "The Settlement Cookbook"
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|Serving Size: 1 Serving (2461g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 0.6mg||0 %|
|Potassium 123.6mg||3 %|
|Total Carbohydrate 2404.8g||707 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 2404.5g|
|Protein 0.2g||0 %|
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Calories per serving: 9303
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