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Date: Wed, 15 May 1996 15:08:48 -1000 (HST) From: pH
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|Serving Size: 1 Serving (46g)|
|Recipe Makes: 8|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 0.3mg||0 %|
|Potassium 5.4mg||0 %|
|Total Carbohydrate 37.7g||11 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 37.7g|
|Protein 0g||0 %|
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Calories per serving: 146
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