Mix ingredients to taste with enough water to make the mixture a little runny.
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|Serving Size: 1 Serving (46g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 30 (17%)|
|Amt Per Serving||% DV|
|Total Fat 3.3g||4 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 0mg||0 %|
|Sodium 53.8mg||2 %|
|Potassium 424mg||11 %|
|Total Carbohydrate 26.6g||8 %|
|Dietary Fiber 5.8g||23 %|
|Sugars, other 20.8g|
|Protein 9.9g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 174
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