Drain berries. Heat juices and cornstarch until thick and clear. Cool. Add other ingredients. Fold in berries. Chill. Serve over Angel Food Cake or ice cream with whipped cream on top. MRS JOE WEISBERGER (NINA) MARVELL, AR From the book
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|Serving Size: 1 Serving (116g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 1.2mg||0 %|
|Potassium 45.7mg||1 %|
|Total Carbohydrate 83.6g||25 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 83.4g|
|Protein 0.1g||0 %|
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Calories per serving: 333
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