Dissolve the lemon-lime powder in the 2 quarts of water. Add all ingredients except ginger ale; stir well. Add ginger ale just before serving. Serve with ice or molded ice. Makes approximately 100 servings. Recipe by: Iris Dunaway Posted to EAT-L Digest by "Iris E. Dunaway"
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|Serving Size: 1 Serving (138g)|
|Recipe Makes: 100 Servings|
|Calories from Fat: 1 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.1g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 3.2mg||0 %|
|Potassium 90.9mg||2 %|
|Total Carbohydrate 35.5g||10 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 35.3g|
|Protein 0.3g||0 %|
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Calories per serving: 137
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