Try this Garlic Cheddar Biscuits recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 450 degrees. Mix bisquick, milk, and cheese together until they a soft dough forms. Drop large spoonfuls of the dough onto a cookie sheet. Bake for 8-10 minutes at 450 degrees. Mix together butter and garlic powder. Spread onto biscuits when they're done cooking. Makes 10-12 biscuits.
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Serving Size: 1 Recipe (731g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 2689 | ||
Calories from Fat: 1279 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 142.1g | 189 % | |
Saturated Fat 63.8g | 319 % | |
Monounsaturated Fat 57.9g | ||
Polyunsanturated Fat 11.7g | ||
Cholesterol 216.3mg | 67 % | |
Sodium 6517.4mg | 225 % | |
Potassium 1045mg | 28 % | |
Total Carbohydrate 292.2g | 86 % | |
Dietary Fiber 9.5g | 38 % | |
Sugars, other 282.7g | ||
Protein 58g | 83 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2689
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