Preheat oven to 300 degrees F
Cream sugar and margarine
Add eggs, butter and buttermilk
Add dry ingredients
Blend well and add melted chocolate
Pour into well greased 9" pan
Bake for 1 1/2 hours
German Sweet Chocolate Glaze
Melt chocolate and shortening in water over low heat. Combine sugar and salt in medium bowl. Gently stir in chocolate and mix well. Add vanilla.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1811g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2946 (53%)|
|Amt Per Serving||% DV|
|Total Fat 327.3g||436 %|
|Saturated Fat 120.9g||604 %|
|Monounsaturated Fat 129.2g|
|Polyunsanturated Fat 56.6g|
|Cholesterol 962.6mg||296 %|
|Sodium 115054.9mg||3967 %|
|Potassium 1302.7mg||34 %|
|Total Carbohydrate 586.7g||173 %|
|Dietary Fiber 13.7g||55 %|
|Sugars, other 573g|
|Protein 77.6g||111 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5586
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