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Serving Size: 1 recipe (1391g) | ||
Recipe Makes: 1 | ||
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Calories: 4186 | ||
Calories from Fat: 3507 (84%) | ||
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Amt Per Serving | % DV | |
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Total Fat 389.6g | 520 % | |
Saturated Fat 246.6g | 1233 % | |
Monounsaturated Fat 101.1g | ||
Polyunsanturated Fat 14.7g | ||
Cholesterol 1041.8mg | 321 % | |
Sodium 59186mg | 2041 % | |
Potassium 1150.7mg | 30 % | |
Total Carbohydrate 159.1g | 47 % | |
Dietary Fiber 2.8g | 11 % | |
Sugars, other 156.4g | ||
Protein 24.8g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4186
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