Traditional green bean casserole
Drain beans
Mix all ingredients (except 2/3 cup of onions)
30 minutes at 350
Top with remainder of onions
Bake 5 minutes longer
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Serving Size: 1 Serving (483g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 366 | ||
Calories from Fat: 213 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23.7g | 32 % | |
Saturated Fat 7.5g | 38 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 4.7g | ||
Cholesterol 18mg | 6 % | |
Sodium 2026.4mg | 70 % | |
Potassium 446.8mg | 12 % | |
Total Carbohydrate 28.6g | 8 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 28.5g | ||
Protein 10.7g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 366
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