Try this Green Chile Loaded Baked Potato recipe, or contribute your own.
Suggest a better description- bake the potatoes until soft
- drain and rinse the beans
- mix beans with a little chili powder and olive oil and the green chile
- serve potatoes loaded with bean mixture, cheese, sour cream, avocado, and cilantro
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Serving Size: 1 Serving (588g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 811 | ||
Calories from Fat: 350 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 38.9g | 52 % | |
Saturated Fat 9.2g | 46 % | |
Monounsaturated Fat 22.4g | ||
Polyunsanturated Fat 4.7g | ||
Cholesterol 23.4mg | 7 % | |
Sodium 73.3mg | 3 % | |
Potassium 2501mg | 66 % | |
Total Carbohydrate 97.3g | 29 % | |
Dietary Fiber 36.7g | 147 % | |
Sugars, other 60.6g | ||
Protein 28.3g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 811
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