Vegan pesto dressing with all the green veggies you have on hand.
Place all salad ingredients in a big bowl.
Add all liquid dressing ingredients to a blender, then add the dry dressing ingredients and blend until smooth.
Pour dressing over salad and mix well.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1176g) | ||
Recipe Makes: Servings | ||
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Calories: 1104 | ||
Calories from Fat: 617 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 68.5g | 91 % | |
Saturated Fat 10.6g | 53 % | |
Monounsaturated Fat 23.1g | ||
Polyunsanturated Fat 24.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 3110.5mg | 107 % | |
Potassium 3408.2mg | 90 % | |
Total Carbohydrate 100.7g | 30 % | |
Dietary Fiber 36.9g | 148 % | |
Sugars, other 63.8g | ||
Protein 43.9g | 63 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1104
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