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Serving Size: 1 recipe (1196g) | ||
Recipe Makes: 1 | ||
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Calories: 896 | ||
Calories from Fat: 181 (20%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.1g | 27 % | |
Saturated Fat 2.8g | 14 % | |
Monounsaturated Fat 7.8g | ||
Polyunsanturated Fat 5.7g | ||
Cholesterol 217.7mg | 67 % | |
Sodium 1578.6mg | 54 % | |
Potassium 4356mg | 115 % | |
Total Carbohydrate 25.9g | 8 % | |
Dietary Fiber 7.2g | 29 % | |
Sugars, other 18.7g | ||
Protein 147.1g | 210 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 896
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