Nutrition (per serving)
185 calories, 20 g protein, 10g carbs, 7 g fat
Mix shrimp and pineapple slices with other ingredients
Thread 3-4 shrimp on skewers, alternating with pineapple
Oil a grill pan and place on medium-high heat
When hot, place shrimp on pan for 2 minutes
Flip, and cook for another 2 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (69g) | ||
Recipe Makes: 5 Servings | ||
|
||
Calories: 56 | ||
Calories from Fat: 24 (43%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 2.7g | 4 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 1.9g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 15.4mg | 1 % | |
Potassium 72mg | 2 % | |
Total Carbohydrate 8.7g | 3 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 7.7g | ||
Protein 0.4g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 56
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.