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|Serving Size: 1 recipe (1353g)|
|Recipe Makes: 1|
|Calories from Fat: 48 (12%)|
|Amt Per Serving||% DV|
|Total Fat 5.4g||7 %|
|Saturated Fat 1.9g||10 %|
|Monounsaturated Fat 0.9g|
|Polyunsanturated Fat 1g|
|Cholesterol 7.5mg||2 %|
|Sodium 11217.4mg||387 %|
|Potassium 5758.6mg||152 %|
|Total Carbohydrate 73.9g||22 %|
|Dietary Fiber 18.7g||75 %|
|Sugars, other 55.2g|
|Protein 34.7g||50 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 406
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