Very homemade and delish!
Cook the meat, add the onion and remaining ingredients. Cook for 4 hours or in a crockpot.
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Serving Size: 1 Serving (289g) | ||
Recipe Makes: 30 Servings | ||
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Calories: 728 | ||
Calories from Fat: 404 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 44.9g | 60 % | |
Saturated Fat 15.4g | 77 % | |
Monounsaturated Fat 16.1g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 115.9mg | 36 % | |
Sodium 1064.8mg | 37 % | |
Potassium 654.1mg | 17 % | |
Total Carbohydrate 48.6g | 14 % | |
Dietary Fiber 2.1g | 9 % | |
Sugars, other 46.5g | ||
Protein 32.2g | 46 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 728
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