Try this Ham with Apple Mustard Glaze recipe, or contribute your own.
Suggest a better descriptionAccompaniments: Assorted relishes such as pickled watermelon rind and pickled bell pepper* Brandied fruits* * available by mail order form Maison Glass Delicacies, 800-822-5564 Preheat oven to 350 degrees. Score top of ham into diamonds and stud center of each diamond with a clove. On a rack in a roasting pan bake ham in middle of oven 1 1/2 hours. In a small saucepan heat jelly over moderate heat, stirring, until melted and smooth. Remove saucepan from heat and stir in mustard. Spread glaze evenly on top of baked ham and bake 35 minutes more. Transfer ham to a platter and let stand 15 minutes. Serve ham with relishes and brandied fruits. Yield: 8 servings with leftovers Notes: Recipe courtesy of Gourmet Magazine Recipe by: Cooking Live Show #9028 Posted to MC-Recipe Digest V1 #968 by "Angele and Jon Freeman"
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (5615g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 352 | ||
Calories from Fat: 22 (6%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 2.5g | 3 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 1.6g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 716.8mg | 25 % | |
Potassium 169mg | 4 % | |
Total Carbohydrate 80.3g | 24 % | |
Dietary Fiber 3.2g | 13 % | |
Sugars, other 77.1g | ||
Protein 3g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 352
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.